Hot Cocktail Sausages - cooking recipe

Ingredients

2 lb. Bryan little sausages
1 (18 oz.) pkg. thick and spicy original Kraft barbecue sauce
1 (12 oz.) Heinz cocktail sauce
2 Tbsp. Texas Pete
2 Tbsp. Scott's barbecue sauce (any hot sauce may be used)

Preparation

Heat all ingredients except sausages.
When hot, add sausages and simmer until ready to use.