Cucumber Pickles - cooking recipe

Ingredients

pickles
1 1/2 qt. vinegar
1 c. sugar
3/4 tsp. ground mustard
1 Tbsp. mixed spices

Preparation

Let pickles stand in salt water overnight.
In morning, drain pickles from salt water.
Add rest of ingredients to pickles. Heat well but do not boil.
Seal in cans.