Chili Burger Supper - cooking recipe

Ingredients

1 c. elbow macaroni
1 lb. ground beef
1 can condensed chili-beef soup
1 can condensed tomato soup
3 slices sharp process American cheese

Preparation

Cook macaroni; drain.
Brown beef; drain off fat.
Add soups and macaroni.
Heat and stir until bubbly.
Halve cheese slices; overlap slices over macaroni mixture.
Cover until cheese melts. Makes 4 to 6 servings.