Punch - cooking recipe

Ingredients
    1 bottle ginger ale
    1 c. lemon juice
    1 can orange juice
    1 can pineapple juice
    1 1/2 c. sugar
    2 pkg. strawberry jello
    1/2 gal. sherbet
Preparation
    Dissolve gelatin in 2 cups boiling water.
    Dissolve sugar. Add 2 cups cold water.
    Add juices and chill.

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