Punch - cooking recipe
Ingredients
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1 bottle ginger ale
1 c. lemon juice
1 can orange juice
1 can pineapple juice
1 1/2 c. sugar
2 pkg. strawberry jello
1/2 gal. sherbet
Preparation
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Dissolve gelatin in 2 cups boiling water.
Dissolve sugar. Add 2 cups cold water.
Add juices and chill.
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