Lemonade Cookies - cooking recipe

Ingredients

1 c. margarine
1 c. sugar
2 eggs
3 c. flour
1 tsp. baking soda
1 (6 oz.) can frozen lemonade, thawed

Preparation

Cream together margarine and sugar.
Add eggs and beat until light and fluffy.
Mix baking soda into flour and add alternately to sugar mixture with 1/2 cup of the lemonade.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake 8 minutes at 400\u00b0. Brush hot cookies with remaining lemonade concentrate.
Sprinkle with sugar.