Green Beans - cooking recipe

Ingredients

4 cans green beans
1 1/2 strips bacon
Iron skillet

Preparation

Put bacon in iron skillet.
Cook until just hot.
Pour two cans of green beans with liquid into the skillet.
Drain the other two cans and pour beans in skillet.
Cook until all juice cooks out.
You can add garlic salt, thin onion rings, new potatoes.