Baked Corn - cooking recipe

Ingredients

1 small onion, chopped
1/2 c. oleo
1 c. cracker crumbs
2 Tbsp. chopped pimentos
1 Tbsp. ripe olives
1/2 tsp. salt
dash of pepper
2/3 c. milk
2 eggs, beaten
1 can cream-style corn

Preparation

Saute onion in oleo.
Pour milk over cracker crumbs.
When moist, add eggs.
Combine other ingredients.
Pour into a buttered dish; bake for 45 minutes at 375\u00b0.