Chocolate Peanut Butter Cups - cooking recipe

Ingredients
    1/2 c. chocolate chips
    1/4 c. peanut butter
Preparation
    Place 1/2 the chips in a paper muffin cup.
    Microwave on High for 1 minute.
    Repeat for 30 seconds, or until chips are completely melted.
    Place in freezer for 5 minutes.
    Spoon peanut butter on top of chocolate, then sprinkle with remaining chips. Microwave on High for 1 minute; stir and swirl.
    Repeat for 30 seconds, or until chips are completely melted.
    Place in freezer for 5 minutes.
    Remove and eat.
    Makes 1 muffin cup so rich it can be shared.

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