Ingredients
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1/2 c. chocolate chips
1/4 c. peanut butter
Preparation
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Place 1/2 the chips in a paper muffin cup.
Microwave on High for 1 minute.
Repeat for 30 seconds, or until chips are completely melted.
Place in freezer for 5 minutes.
Spoon peanut butter on top of chocolate, then sprinkle with remaining chips. Microwave on High for 1 minute; stir and swirl.
Repeat for 30 seconds, or until chips are completely melted.
Place in freezer for 5 minutes.
Remove and eat.
Makes 1 muffin cup so rich it can be shared.
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