Tex-Mex Dip - cooking recipe

Ingredients

1 can refried beans
1 pkg. dry taco seasoning mix
1 or 2 avocados
1 tsp. lemon juice
1/2 pkg. sour cream
1 can diced drained chilies
1 large tomato, diced
1 c. shredded Cheddar cheese
1 bunch green onions, chopped
1 c. sliced black olives

Preparation

Mix beans with taco seasoning; spread on tray.
Mash avocados with lemon juice and sour cream.
Layer in order.
Serve with corn chips, Doritos, tortillas or any kind of corn chips.