Hello Dolly Cookies - cooking recipe

Ingredients

1 stick oleo
1 c. graham cracker crumbs
1 c. coconut
1 pkg. chocolate chips (small)
1 c. nuts
1 can Eagle Brand milk

Preparation

Use a 9 x 9-inch pan.
Melt the oleo in the pan and spread the crumbs over the bottom of the pan. Add the other items in order given and spread the milk over the top. Do not stir as it should be in layers.
Bake 30 minutes at 350\u00b0.
Cool and cut.
It's quick and easy for unexpected company.
It's also very rich and good!