Broasted Chicken - cooking recipe

Ingredients
    4 Tbsp. catsup
    2 Tbsp. Worcestershire sauce
    4 Tbsp. brown sugar
    5 Tbsp. water
    1 Tbsp. lemon juice or ReaLemon
    1/2 tsp. prepared mustard
    1/2 tsp. paprika
    1/2 tsp. chili powder
Preparation
    Heat and blend thoroughly.
    Dip chicken in flour, then in sauce.
    Place in pan.
    Pour remainder of sauce over meat.
    Cover and bake in 450\u00b0 oven 15 minutes.
    Bake 1 hour and 15 minutes or until done in a 325\u00b0 oven.

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