Broasted Chicken - cooking recipe
Ingredients
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4 Tbsp. catsup
2 Tbsp. Worcestershire sauce
4 Tbsp. brown sugar
5 Tbsp. water
1 Tbsp. lemon juice or ReaLemon
1/2 tsp. prepared mustard
1/2 tsp. paprika
1/2 tsp. chili powder
Preparation
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Heat and blend thoroughly.
Dip chicken in flour, then in sauce.
Place in pan.
Pour remainder of sauce over meat.
Cover and bake in 450\u00b0 oven 15 minutes.
Bake 1 hour and 15 minutes or until done in a 325\u00b0 oven.
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