Crock-Pot Potato Dish - cooking recipe

Ingredients

3 lb. potatoes, cut in cubes
1/2 pkg. bacon
1/2 large onion, chopped
1/2 stick butter
seasoning to taste
8 oz. Cheddar cheese, grated

Preparation

Season raw potatoes.
Put potatoes, bacon strips, onion and butter in crock-pot on low overnight.
Remove from crock-pot to pan.
Cover with cheese (it will melt from heat of potatoes). Serve with a main dish.