Mandarin Ice - cooking recipe

Ingredients

3 c. mandarin juice
1/2 c. water
pinch of salt
juice of 1 lemon
2 c. sugar

Preparation

Heat water and 1 cup mandarin juice with sugar and salt until sugar dissolves.
Chill completely.
Combine with remaining mandarin and lemon juice.
Pour into a pan and freeze firm. Serves 4.