Peanut Butter Fudge - cooking recipe

Ingredients

1 stick margarine
1/2 tsp. vanilla
3/4 c. peanut butter
start with 1/2 c. powdered sugar

Preparation

Melt stick of margarine.
Add vanilla and peanut butter and mix well.
Add powdered sugar, beginning with 1/2 cup until mixture can be picked up (not quite as thick as pie pastry).
Press into a buttered dish.
Cool, cut and eat!