Banana Cupcakes - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 c. mashed bananas
1 1/2 c. flour
1 egg, beaten
1 tsp. baking soda
1/8 c. hot water (2 Tbsp.)
1/2 tsp. salt
1 tsp. vanilla
1 tsp. nutmeg

Preparation

Combine butter and sugar.
Add beaten egg.
Stir in mashed bananas.
Sift dry ingredients except soda which has been dissolved in hot water.
Add vanilla and nutmeg.
Bake in greased muffin pan in a 375\u00b0 oven for about 15 minutes.
Cool on rack. Sprinkle with confectioners (10x) sugar.