Shrimp Scampi - cooking recipe

Ingredients

1 to 2 lb. uncooked shrimp, peeled and deveined
1 stick butter
1/4 c. parsley
1/4 c. finely chopped onion
1 Tbsp. minced garlic
1 Tbsp. lemon juice
salt to taste

Preparation

Over medium heat in a medium frying pan, melt the butter.
Add the parsley and onions and saute until the onions are tender.
Add the lemon juice and garlic; stir and continue to saute about another 5 minutes.
Add the shrimp and salt and stir to mix well. Saute until the shrimp are opaque and turn pinkish, about 5 minutes.
Do not overcook!
Makes 2 to 4 servings.