Pineapple Cake - cooking recipe

Ingredients
    1 can crushed pineapple with juice
    2 tsp. baking soda
    1 c. chopped nuts
    2 eggs
    2 c. flour
    1 tsp. vanilla
    2 c. sugar
    8 oz. cream cheese, softened
    1 tsp. vanilla
    1 1/2 c. powdered sugar
Preparation
    Mix by hand the pineapple, pineapple juice, baking soda, nuts, eggs, flour, vanilla and sugar.
    Place in a 9 x 13 x 2-inch greased pan.
    Bake at 350\u00b0 for 45 minutes.

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