Gelatin Party Dessert - cooking recipe

Ingredients

1 pkg. each: lime, lemon and strawberry jello
1 1/2 c. boiling hot water
1 1/2 pkg. Knox gelatine
1/4 c. cold water
1 c. boiling pineapple juice
2 c. whipping cream
1/2 c. sugar
24 crushed graham crackers
1/2 c. sugar
1/2 c. melted butter

Preparation

Dissolve 1 package each of lime, lemon and strawberry jello in 1 1/2 cups of hot water in 3 separate shallow pans.
Refrigerate overnight.