Macaroni Salad - cooking recipe

Ingredients

1 lb. macaroni, cook, drain and cool
1 large green pepper, chopped
1 onion, chopped
4 carrots, shredded
1 can Eagle Brand milk
1 c. vinegar
1 c. sugar
2 c. Miracle Whip
1 tsp. salt
1 tsp. pepper

Preparation

Mix together and pour over macaroni: