Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. cooked, mashed sweet potatoes
    1/2 c. sugar
    1/2 tsp. salt
    1/2 c. milk
    1/2 c. brown sugar
    2 eggs, beaten
    1/2 stick oleo
    1 1/2 tsp. vanilla
    1/3 c. flour
    1/3 c. oleo, melted
Preparation
    Combine potatoes, sugar, eggs, salt, 1/2 stick oleo, milk and vanilla.
    Spoon into 1 to 1 1/2-quart baking dish.
    Combine brown sugar, flour, nuts and 1/3 cup oleo.
    Mix until crumbly.
    Spread over sweet potato mixture.
    Bake at 350\u00b0 for 35 minutes.
    Serves 8.

Leave a comment