Joan'S Jam Sandwich Cookies - cooking recipe

Ingredients

1/2 c. Crisco
1/2 c. sugar
1 egg
1/2 tsp. almond flavoring
1 1/2 c. sifted flour
1/2 tsp. salt
1/2 tsp. baking powder
3/4 c. strawberry jam

Preparation

Blend shortening, sugar, egg, almond flavoring.
Combine flour, salt, baking powder and add to Crisco mixture.
Place half of the dough in an 8 inch square pan.
Cover with the strawberry jam.
Cut an 8 inch square of waxed paper and pat remaining dough onto it.
Flip this on top of the jam and peel off the waxed paper.
Bake at 400\u00b0 for 25-30 minutes.