Shish Kabobs - cooking recipe
Ingredients
-
1/4 c. salad oil
1/2 c. lemon juice
1/2 c. water
1/2 c. chopped onions
1 clove chopped garlic
1/2 tsp. pepper
1/2 tsp. salt
1/2 tsp. rosemary leaves
1/2 tsp. oregano
1/2 tsp. thyme
1/2 tsp. celery salt
2 lb. cubed beef
cherry tomatoes
bell peppers
fresh mushrooms
Preparation
-
Combine salad
oil, lemon juice, water, onions, garlic, pepper, salt, rosemary leaves, oregano, thyme and celery salt. Marinate cubed beef
overnight
in
covered dish.
Place meat, cherry tomatoes, bell
peppers and fresh mushrooms on skewers. Grill until done.
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