Tuna Fish Casserole - cooking recipe

Ingredients

macaroni shells
1 can mushroom soup
1/3 can water
1 large can tuna fish
Velveeta cheese
1 onion
bell pepper
1/2 stick margarine

Preparation

Cook macaroni shells and drain.
Put shells in casserole dish along with can of soup and 1/3 can of water.
Add can of tuna fish, sauteed bell pepper and onion.
Salt and pepper to taste. Cover with Velveeta cheese.
Put in oven at 350\u00b0
for 15 to 20 minutes or until cheese melts.