Spinach Dip - cooking recipe

Ingredients

3 boxes frozen chopped spinach (drain well)
1 c rotel (drained)
1 c cream of mushroom soup
1 c grated mozzarella cheese
1 8 oz cream cheese softened
1/2 c sour cream
1/2 c onion sauteed with 1 stick butter
1/4 tsp red pepper
salt and pepper to taste
Tortilla chips

Preparation

Cream together cream cheese, sour cream.
Add to remainder of ingredients (except tortilla chips).
Bake at 350\u00b0 20-30 minutes. Serve with tortilla chips.