Fraselle - cooking recipe

Ingredients

3 1/2 c. flour
3/4 c. oil
2 Tbsp. baking powder
1 1/2 tsp. black pepper
1 Tbsp. salt
1 c. cold water

Preparation

Mix together the flour, oil, baking powder, pepper, salt and water.
Roll into long strips about 2 inches wide and cut into small slices on a slant.
Place on ungreased cookie sheet and bake in a 400\u00b0 oven for about 10 minutes on lower shelf, then 10 minutes on upper shelf until golden brown.