Ingredients
-
5 large eggs
2 1/2 c. sugar
1 pt. half and half cream
2 (13 oz.) cans evaporated milk
1 Tbsp. vanilla extract
1/4 tsp. salt
2 pt. strawberries, mashed
Preparation
-
Mix
all
ingredients.
Pour
in
freezer
and
finish filling with whole milk.
A few drops of red food coloring can be used to make a deeper
color
or use strawberry soda.
Fill to 3 inches of top of can.
Makes 1 gallon.
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