Pumpkin Delight - cooking recipe

Ingredients

1 large can pumpkin
3 eggs, slightly beaten
1 c. white sugar
1 c. brown sugar
1 c. evaporated milk
1 tsp. cinnamon
3/4 tsp. nutmeg
1/2 tsp. cloves
1 tsp. salt
1 pkg. yellow cake mix
1 c. chopped nuts
1 stick melted butter

Preparation

Combine first 5 ingredients and all spices; mix well. Pour into a greased 9 x 13 pan. Sprinkle cake mix on top and fold/cut through batter (incorporate fairly well). Sprinkle nuts on top. Drizzle melted butter over top. Bake at 350\u00b0 for 45 to 60 minutes. Good warm or cold and also with whipped topping.