Old Time Custard - cooking recipe

Ingredients

3 c. milk
2/3 c. sugar
4 eggs
1/4 tsp. salt

Preparation

Mix for 3 minutes with an electric mixer.
Put in a 9-inch pie crust.
Sprinkle with nutmeg.
Bake 20 minutes at 450\u00b0, then turn to 350\u00b0 and bake for 30 minutes more until set.