Chipped Beef Dip - cooking recipe
Ingredients
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8 oz. cream cheese
1 tsp. Worcestershire sauce
1 jar dried beef
bunch of spring (green) onions
1 Tbsp. Accent salt
Preparation
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Boil beef for 2 minutes to remove salt.
Combine beef and other ingredients in blender until creamy.
Serve with wheat crackers.
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