Chipped Beef Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    1 tsp. Worcestershire sauce
    1 jar dried beef
    bunch of spring (green) onions
    1 Tbsp. Accent salt
Preparation
    Boil beef for 2 minutes to remove salt.
    Combine beef and other ingredients in blender until creamy.
    Serve with wheat crackers.

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