Swedish Apple Pie - cooking recipe

Ingredients

4 medium apples, peeled and sliced
1 tsp. sugar
1 c. flour
1 egg
1/2 c. walnuts or raisins
2 tsp. cinnamon
3/4 c. melted butter
1 c. sugar
pinch of salt

Preparation

Place apples in ungreased pie pan.
Sprinkle cinnamon and sugar over apples.
In medium mixing bowl, combine remaining ingredients.
Mix and pour over apples.
Bake at 350\u00b0 for 40 to 45 minutes or until golden.