Green Beans With Mushroom Sauce - cooking recipe

Ingredients

2 cans green beans (French-style)
1 can cream soup (mushroom)
1 can onions (dried)

Preparation

Place green beans in casserole.
Pour 1 can mushroom soup over beans.
Cover with canned onions.
Cover dish and bake at 350\u00b0 for 45 minutes to 1 hour.