Baked Beans - cooking recipe

Ingredients

3 (1 lb.) cans pork and beans
1 medium onion, minced
1/4 c. molasses
1 (1 lb.) can tomatoes
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
1/4 c. brown sugar
1 (7 oz.) bottle 7-Up
1 (2 oz.) can mushrooms

Preparation

In a casserole, stir all ingredients except mushrooms.
Bake in a 350\u00b0 oven for 1 hour.
Stir in mushrooms and bake 10 to 20 minutes more.