Banana Split Pie - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
3/4 stick margarine, melted
1 Tbsp. sugar
2 c. powdered sugar
1 egg
1 stick margarine, softened
1 tsp. vanilla
bananas
1 (No. 2) can crushed pineapple, well drained
1 container Cool Whip
nuts and maraschino cherries

Preparation

Put the first 3 ingredients in a dish and refrigerate while beating next mixture.
Beat powdered sugar, egg, margarine and vanilla 20 minutes.
Pour over graham cracker crust.
Slice bananas over pudding mixture.
Top with pineapple.
Cover with Cool Whip.
Top with nuts and maraschino cherries.