Cheese Dip - cooking recipe
Ingredients
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1 lb. hot or mild sausage
1 lb. ground beef
1 lb. Velveeta cheese
1 lb. Mexican cheese with jalapeno peppers
1 (10 1/2 oz.) can tomatoes with green chilies
Preparation
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Brown sausage and ground beef. Drain well. Melt cheese in microwave and add tomatoes with green chilies. Stir well. Add meat to cheese mixture. Serve with Tostitos or Doritos.
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