Cheese Dip - cooking recipe

Ingredients
    1 lb. hot or mild sausage
    1 lb. ground beef
    1 lb. Velveeta cheese
    1 lb. Mexican cheese with jalapeno peppers
    1 (10 1/2 oz.) can tomatoes with green chilies
Preparation
    Brown sausage and ground beef. Drain well. Melt cheese in microwave and add tomatoes with green chilies. Stir well. Add meat to cheese mixture. Serve with Tostitos or Doritos.

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