Sausage And Spaghetti - cooking recipe

Ingredients

1 to 1 1/2 lb. Hillshire links (lite hot links or smoke sausage, your choice)
1 lb. spaghetti
3/4 c. green peppers
3/4 c. chopped mushrooms
spaghetti sauce (your choice)

Preparation

In a skillet, lightly saute links with peppers or mushrooms. Stir in spaghetti sauce.
Simmer uncovered for 10 minutes, stirring occasionally.
Serve over cooked spaghetti.
Serves 6.