Jiffy Cookies - cooking recipe

Ingredients

2 Tbsp. cocoa
2 c. sugar
1 stick margarine
1/2 c. milk
1/2 c. peanut butter
2 1/2 c. quick cooking oats

Preparation

In a medium saucepan, bring cocoa, sugar, margarine and milk to a boil.
Boil rapidly for one minute.
Remove from heat and stir in peanut butter, then stir in oats.
When well mixed, drop by spoonfuls onto wax paper.
Allow to cool and set.