Lemon Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1/4 c. milk
1/4 c. melted margarine
1/4 c. lemon juice
2 to 4 Tbsp. grated rind
1 Tbsp. flour
1 Tbsp. corn meal
4 eggs

Preparation

Mix sugar and flour in large bowl.
Add remaining ingredients. Beat with mixer until well blended.
Bake at 350\u00b0 for 35 to 40 minutes.