Banana Nut Cake - cooking recipe

Ingredients
    1 1/2 c sugar
    2 c flour
    4 T sour milk (milk w/ 1 t lemon juice)
    1 t baking soda
    1/2 c chopped pecans
    1 stick butter
    2 eggs
    1/4 t salt
    3 ripe mashed bananas
    1 t vanilla
Preparation
    Cream butter and sugar.
    Add eggs and milk.
    Add sifted dry ingredients.
    Mix well.
    Add bananas, vanilla and nuts.
    Bake at 350 F for 40-45 minutes.

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