Easy Stroganoff - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped
    2 Tbsp. all-purpose flour
    1/2 tsp. garlic salt
    1/4 tsp. pepper
    1 (4 oz.) can sliced mushrooms, drained
    1 (10 3/4 oz.) can cream of mushroom soup
    1 (8 oz.) carton sour cream
    hot cooked noodles
Preparation
    Cook
    ground
    beef
    and
    onion in a large skillet until meat is
    browned,
    stirring
    to crumble meat; drain.
    Stir in flour and
    next
    3
    ingredients;
    cook and stir for 1 minute. Stir
    in soup.
    Simmer for 10 minutes, stirring occasionally. Add sour cream and heat thoroughly.
    Serve over noodles.

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