Stuffed Bell Peppers - cooking recipe

Ingredients

2 lb. ground beef
1 large onion, chopped
3 large bell peppers, chopped
3 c. cooked rice
salt and pepper to taste
1/2 tsp. garlic
1/4 tsp. red pepper
bell peppers

Preparation

Brown ground beef.
Add onion and bell peppers.
Cook until tender.
Add enough water to cover the mixture.
Add salt, pepper, garlic and red pepper.
Let boil 5 minutes.
Add cooked rice. (Mixture should not have very much water left.)
Stuff whole peppers.
(Boil bell peppers to be stuffed for a few minutes or until tender.)
Bake at 325\u00b0 for 20 to 25 minutes.