Chicken Spaghetti - cooking recipe
Ingredients
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1 chicken, cooked and boned
12 oz. egg noodle cooked
1/2 lb. Velveeta, cubed
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. milk
Preparation
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Melt cheese. Mix with soups and milk. Add chicken and noodle. Bake at 350 until bubbly.
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