Chicken Spaghetti - cooking recipe

Ingredients
    1 chicken, cooked and boned
    12 oz. egg noodle cooked
    1/2 lb. Velveeta, cubed
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 c. milk
Preparation
    Melt cheese. Mix with soups and milk. Add chicken and noodle. Bake at 350 until bubbly.

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