Chicken And Noodles - cooking recipe

Ingredients

6 leg quarters or 6 chicken breasts
chicken broth
2 cans cream of chicken soup
1 medium pkg. small noodles

Preparation

Boil chicken; debone and cut up into small chunks. Boil noodles until tender. Mix soup with leftover chicken broth. Stir in chicken pieces and noodles. Add salt to taste. Cook for 5 minutes.