Parisian Balls - cooking recipe

Ingredients

1 1/2 c. creamy peanut butter
1 stick margarine
4 c. powdered sugar
2 c. walnuts, chopped fine
2 c. flaked coconut
24 maraschino cherries, cut very small
2 tsp. maraschino cherry juice

Preparation

Mix all ingredients well.
Using about 1 teaspoon of batter, roll into a ball and place on cookie sheet.
Freeze all the balls.