Cherry-O-Cream Cheese Pie - cooking recipe

Ingredients

8 oz. cream cheese
1 can Eagle Brand milk
1/3 c. lemon juice
1 tsp. vanilla
1 can cherry pie filling
1 graham cracker pie crust

Preparation

Soften cream cheese and whip until light.
Add Eagle Brand milk and mix until blended.
Add lemon juice and vanilla.
Beat well and place in graham cracker pie shell.
Chill several hours.