Hot Tail Gate Punch - cooking recipe

Ingredients

1 gal. apple cider
5 to 6 whole cloves
2 to 4 cinnamon sticks
1 (6 oz.) can frozen orange juice concentrate
1/3 c. brown sugar

Preparation

Combine ingredients and simmer 1 to 2 hours. Serve in crock-pot or in a cleaned out pumpkin. Pumpkin keeps punch warm but does not change the flavor of punch. Serves 4.