Peanut Brittle(Microwave) - cooking recipe

Ingredients

1/2 c. corn syrup
1 c. sugar
1 c. unsalted peanuts
1/2 tsp. salt
1 c. butter
1 1/2 tsp. baking soda
1 tsp. vanilla

Preparation

Using microwave-proof pan, pour corn syrup and sugar in and stir slightly.
Microwave for 4 minutes.
Stir in 1 cup nuts and microwave for 3 to 5 more minutes.
Stir in salt, butter and vanilla.
Microwave for 1 to 2 more minutes.
Remove from microwave and stir in baking soda.
Pour immediately onto a buttered cookie sheet.
Let set until cool and firm, then break into pieces.