Fruit Pound Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    4 eggs
    3/4 c. water
    1/4 c. oil
    1 (3 oz.) box jello (any flavor)
Preparation
    Mix all together. Pour into Bundt pan. Bake at 350\u00b0 for 50 to 55 minutes.

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