Texas Hash - cooking recipe

Ingredients

3 large onions
1 Tbsp. fat
2 c. cooked tomatoes
1 Tbsp. chili powder
1 large green pepper
1 lb. ground beef
1/2 c. uncooked rice
salt to taste
1/2 Tbsp. black pepper

Preparation

Heat
oven
to\t350\u00b0.
Saute onions and green pepper in fat until
onions turn yellow.\tAdd meat and fry until mixture falls apart.
Stir in rest of ingredients.
Pour into greased 2-quart baking
dish;
cover and bake for 1 hour.
Remove lid the last 15 minutes.