Spinach Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped spinach
2 eggs
1 stick melted butter
2 1/2 c. seasoned croutons
2 cans cream of mushroom soup
1/2 c. grated onion
2 c. grated sharp cheese (white)

Preparation

Mix and bake at 350\u00b0 for 30 to 40 minutes, covered.
Uncover last 5 minutes.