Quick Fudge Frosting - cooking recipe

Ingredients

1/2 c. granulated sugar
2 Tbsp. cocoa
2 Tbsp. margarine
1/4 c. milk
1 Tbsp. light corn syrup
dash of salt
1/2 to 3/4 c. powdered sugar
1/2 tsp. vanilla

Preparation

Mix granulated sugar and cocoa in saucepan.
Stir in margarine, milk, corn syrup and salt.
Heat to boiling, stirring frequently.
Boil, stirring occasionally, 3 minutes.
Cool.
Beat in powdered sugar and vanilla.
Frosts an 8-inch 2 layer cake.